You can’t stop a shaken beer can from fizzing over by tapping it, study finds

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Enlarge / Danish physicists examined 1000 cans of lager—for science! simonkr/Getty Photos There’s hardly ever time to put in writing about each cool science-y story that comes our means. So this 12 months, we’re as soon as once more operating a particular Twelve Days of Christmas collection of posts, highlighting one science story that fell …
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